Tedimex Ltd

Certificate
Certificates HACCP, ISO and IFS certifications, sanitary and quality controls, rigour at work and a faultless provision of service are the company’s daily guidelines

Our history
Acquisition of a third of the shares of TER-M LTD, a company specialized in the slaughtering of fowls. Launching a slaughtering-line unit of fat ducks in September. Slaughterhouse European registration number BG1602002, ISO 22000 certification.
Duck products

Fat duck liver ( Foie gras)
Refrigerated or deep-frozen, Deep-frozen fat liver without veins, Fat duck liver without veins, deep-frozen or refrigerated

Fat duck meat
Duck breasts, refrigerated or frozen (magret), Frozen fat duck legs, Fat duck inner fillets, refrigerated or deep-frozen

Other frozen products
A very clean product which is used by restaurateurs aswell as by canners
Our Expert Team Members

Mr Georges LATEV
Sales manager

Ms.Delphine ILLARY-Dimitrova
Sales assistant

Mr. Teodor TENEV
General manager



